| Morning Check List |
| Date: 02-02-2025 |
| Sr No |
Job |
Checked |
Done By |
| 1 |
Turn Everything on |
|
|
| 2 |
Put on Chaii |
|
|
| 3 |
Check shop floor, if needs cleaning, brush and mop it |
|
|
| 4 |
7.30 - put breakfast on |
|
|
| 5 |
7.55 - all breakfast should be on the tray & ready |
|
|
| 6 |
7.55 - all set up at front - ready to open for 8am |
|
|
| 7 |
Check toilets - clean if they need it |
|
|
| 8 |
Check stock and fill in daily stock sheet |
|
|
| 9 |
Donut, Milkcake, Mojito toppings and sauces filled |
|
|
| 10 |
Mon - Friday put pasties out |
|
|
| 11 |
Fridge/Freezer check - ensure everything is in the correct place |
|
|
| Evening Check List |
| 1 |
All bins emptied & bag replaced |
|
|
| 2 |
Check all fridge items have out of date stickers on them |
|
|
| 3 |
Throw any out-of-date stock away |
|
|
| 4 |
Clean all surfaces |
|
|
| 5 |
Mop the floor |
|
|
| 6 |
Empty and clean sink |
|
|
| 7 |
All preparation for the next day should be done |
|
|
| 8 |
Check dishwasher - make sure it is clean |
|
|
| 9 |
Check stock and fill in daily stock sheet |
|
|
| 10 |
Donut, Milkcake, Mojito toppings and sauces filled |
|
|
| 11 |
Complete DAILY TASK |
|
|
| 12 |
Fridge/Freezer check - ensure everything is in the correct place |
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